1 – 1 1/4 lb boneless, skinless chicken breasts
1/4 cup Blazing Apple Cider Vinegar
2 tbs. Italian Seasoning ( I prefer Zesty Italian Lemon Blend)
1 tbs. Olive Oil
Salt and Pepper to taste (if not using Zesty Italian Lemon Blend)
Mix together the Blazing Apple Cider Vinegar, seasoning, oil and salt and pepper. Place the chicken in a sealable bag or shallow dish and coat the chicken with the marinade. Marinate in the refrigerator for at least 1 hour.
Heat grill or grill pan. Cook the chicken on each side for about 5 minutes each.
This grilled chicken is great for salads or your favorite steamed vegetables.